Ham & Cheese Omelet

From Taste of Home
Source: https://www.tasteofhome.com/recipes/ham-and-swiss-omelet/

Ingredients

Instructions

  1. In a small nonstick pan melt butter or oil over medium-high heat. Whisk the eggs, water, salt and pepper. Add egg mixture to pan (mixture should set immediately at edges)
  2. As the eggs begin to set gently push the cooked edges toward the center allowing the uncooked portions to flow underneath. Once the eggs are mostly set, place slices of ham on one side of the omelet and sprinkle with cheese. Carefully fold the other side over the filling
  3. Slide the finished omelet onto a plate and serve
  4. Enjoy!

News & Events

Music in the Park

Learn More

Perishable Access Update

Learn More
See All News & Events

It is with respect and gratitude that the Kamloops Food Bank acknowledges our presence on Tk’emlúps te Secwépemc territory situated within the unceded ancestral lands of the Secwépemc Nation. We are committed to learning and working towards reconciliation along with fostering a culture of respect and equality for all.

IMPORTANT NOTICE
We are closed Today - Nov 7 due to treacherous road conditions.