Minestrone Soup

From Harvest Manitoba
Source: https://kamloopsfoodbank.org/recipes/minestrone-soup/

Ingredients

• 3 cups chicken broth
• 1 large can of kidney beans
• 3 diced carrots
• 2 cups of chopped cabbage
• 1 can of diced tomatoes
• 1 tsp. garlic powder
• Salt and pepper

Instructions

• Pour chicken broth into a pot
• Drain and rinse the kidney beans
• Add carrots and cabbage to the pot
• Cover the pot and simmer until the vegetables are tender (roughly 20 minutes)
• Stir in the kidney beans
• Add diced tomatoes and garlic powder to the pot
• Season with salt and pepper to taste
• Cover the pot and continue cooking for about 5 minutes